Four Seasons Via Gesù, 6-8, Milano
Walk the Talk archivio 4.0
Past event
An event exploring the challenges and opportunities facing the food industry across Europe and the United States. The discussion will address key topics shaping the sector today, including the impact of evolving agricultural policies on international trade, supply chain sustainability, technological innovation and strategies to balance quality and competitiveness in a rapidly changing market.
Welcome Remarks
SIMONE CROLLA
Managing Director
American Chamber of Commerce in Italy
Roundtable Discussion
NICOLA BERTINELLI
President
Consorzio Formaggio Parmigiano Reggiano
MASSIMILIANO CATTOZZI
Head of Agribusiness Division
Intesa Sanpaolo
GIORGIA FAVARO
Chief Executive Officer
McDonald’s Italia
GUGLIELMO MAISTO
Founder and Partner
Maisto e Associati
SANDRO SARTOR
Chief Executive Officer
Ruffino
LUIGI SCORDAMAGLIA
Chief Executive Officer
Filiera Italia
Moderator
CLAUDIO BRACHINO
Editorialist
Agenzia Italpress
SPONSORED
Informazione pubblicitaria
Photogallery
